Our restaurant offers traditional cuisine and offers local specialties such as :
"Les Escargots de Bourgogne"
"Le Foie Gras Maison"
"Les Oeufs Meurette"
"La Tête De Veau"
Our products are made from fresh produce and homemade.
CLOSED SUNDAY EVENING & MONDAY
Lunch from 12 p.m. to 1:30 p.m. *
Dinner from 7.15 p.m. to 8.45 p.m. *
* last order end time